INGREDIENTS
- 5 medium potatoes, peeled and dicede
- 1 small onion, peeled and chopped
- 1/8 tsp. pepper
- 2 eggs
- 1/2 cup margarine
- 2 Tbsp. matzo flour or pancake mix
- Preheat oven to 450.
- Blend all ingredients in blender.
- Pour into an 8-inch square greased dish.
- Bake for one hour.
- *This batter may be used for pancakes.*
- Use 1/4 cup batter for each pancake.
Recipe by Idaho Potato Cookbook
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